• Application Deadline: Tue, 30 May 2023 00:00:00 GMT
• Position: Pastry Chef


• Job Type Full Time


• Qualification BA/BSc/HND , First School Leaving Certificate , OND , Secondary School (SSCE)


• Experience 3 - 5 years


• Location Lagos


• Job Field Catering / Confectionery 
  

Description 

• Menu design and adherence to budgeted cost of sales.


• Ability to prepare and display approved menu (with emphasis on quality, taste & variety) to meet customer satisfaction.


• Efficient product Mix with at least 10 low-cost products below 35 %


• 100% PPE compliance

Requirements

• Interested candidates should possess an FSLC, SSCE / GCE / NECO, OND, or HND with 3 - 5 years work experience.


• Preferably Male.


• Proximity to Island is Key.