• Application Deadline:
• Position: Research Development Chef (RDC)


• Job Type Full Time


• Qualification BA/BSc/HND


• Experience 3 years


• Location Lagos


• Job Field Catering / Confectionery 
  

Job Description

• We are looking for a creative and proficient in all aspects of food preparation, Research Development Chef. The ideal candidate will be responsible for conducting consumer testing and taste panels for proposed new products.

Responsibilities

• Formulating new recipes and improving existing ones


• Recommending new products and working with new product development staff to transform food concepts into viable products


• Liaising with colleagues in the commercial, production and technical departments


• Liaising with suppliers to ensure that your company is aware of new ingredients coming onto the market


• Identifying market niches and opportunities into which existing products could be adapted and new products developed.


• Conducting consumer testing and taste panels for proposed new products


• Presenting new products to potential trade customers


• Ensuring that potential new products can be manufactured meet food safety requirements


• Evaluating the success of new products in their markets


• Continuously researching the market and staying ahead of consumer trends

Requirements and Skills

• At least a certificate in Catering Management


• Minimum of 3 years related experience


• Proven working experience as a Chef


• Excellent record of kitchen management


• Ability to spot and resolve problems efficiently


• Capable of delegating multiple tasks


• Communication and leadership skills


• Keep up with cooking trends and best practices


• Applicant shouldn’t be other than 28 years


• Ability to read, write and use the Social Handles.