Job Description
Roles and Responsibilities
- Knowledgeable about company’s product and up-to-date with new company’s product and services.
- Engage with potential customers through various channels, including phone calls, emails, and in-person meetings.
- Push company’s product and service for recognition and rated among top market brands Maintain a deep understanding of our product offerings and stay up to date with industry trends.
- Provide product demonstrations and presentations to potential customers.
- Build and nurture smooth relationship with both existing and new customers.
- Collaborate with the sales team to develop effective sales strategies and achieve sales targets.
- Prepare and deliver sales proposals and negotiate terms with customers.
- Provide exceptional customer service throughout the sales process and address any concerns or issues promptly.
Requirements
- SSCE, OND qualification.
- 2 - 5 years experience as Sales Personnel in Food Industry.
- Good Communication skill.
- Excellent negotiation Skill.
- Young, agile and passionate about meeting targets.