Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
2 years ago

Additional Details

Job ID
50443
Job Views
76

Job Description



Job Brief



  • We are searching for an experienced Male Sous Chef to join our team. We pride ourself in providing creative and sumptuous varieties of food services to our premium clients.


Requirements



  • Interested candidates should possess an OND qualification in Hospitality Management or be a graduate of a Culinary school.

  • Expertise in preparing all kinds of dishes.

  • Follows safety and sanitation standards in the Kitchen.

  • Keeps up-to-date with trends in the hospitality industry, and can receive feedback whilst making improvements where necessary.

  • Be willing to resume immediately.


Benefit



  • Basic accommodation is provided.


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