Professional Family Cook / Chef at House of God Fellowship

Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
2 years ago

Additional Details

Job ID
54539
Job Views
113

Job Description



Job Description



  • Prepare meals according to employers' recipes or tastes, handling all meals for the family.

  • Stock, organize, and clean kitchen and cooking utensils.

  • Shop for or order food and kitchen supplies and equipment.

  • Serve meals and snacks to employing family and their guests.

  • Plan menus according to employers' needs and diet restrictions.

  • Peel, wash, trim, and cook vegetables and meats, and bake breads and pastries.

  • Direct the operation and organization of the kitchen and all food-related activities, including the presentation and serving of food.

  • Travel with employers to vacation homes to provide meal preparation at those locations.

  • Specialize in preparing fancy dishes and/or food for special diets.

  • Create and explore new cuisines.


Qualification & Experience



  • High School Diploma, Bachelor's or Associate's Degree in Culinary Arts.

  • 3 years working experience, cooking for a family.

  • Proven culinary experience.

  • Sound knowledge of different cuisines as well as food health and safety regulations.

  • A strong understanding of nutrition.

  • The ability to handle criticism.

  • Excellent organizational and time management skills.

  • Effective communication skills.

  • Exceptional service skills.

  • Detail-oriented.


Remuneration



  • Negotiable.


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