Pastry Chef at Efezi Southsea Nigeria Limited

Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
2 years ago

Additional Details

Job ID
54871
Job Views
120

Job Description



Job Description



  • Define menu concepts and update dishes.

  • Choosing the key ingredients for dishes on various menu types.

  • Performing administrative duties, including meeting with vendors and ordering supplies.

  • Overseeing kitchen equipment purchases, repairs, and ordering restaurant kitchen cleaning supplies.

  • Monitoring customer satisfaction.

  • Supervising a hygienic and organized working space.

  • Maintain and track inventory.

  • Work within their allotted budget.

  • Meet face-to-face with vendors.

  • Staying current on developing trends in the restaurant industry.


Requirements



  • Candidates should possess relevant qualifications.

  • Candidates must be residents of Agbado-crossing, Abule-egba, Meiran, Agbado-Ijaiye, Jankara, Agege, Ogba, Iyana Ipaja, Kola, Tollgate and its enviros.


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