• Application Deadline:
• Position: Experienced Bread Baker


• Job Type Full Time


• Qualification Secondary School (SSCE)


• Experience 3 years


• Location Lagos


• City Mile 2


• Job Field Catering / Confectionery 
  

Responsibilities

• Manage needed supplies and inventory levels.


• Ensure that products are up to standards.


• Assess the quality of raw materials before baking.


• Ensure the proper storage of baking utensils.


• Following recipes closely to ensure that products meet company standards for taste, texture, and appearance


• Monitoring ovens, slicing machine,or other equipment used to bake products


• Weighing ingredients according to recipe specifications and mixing them together


• Measuring ingredients with precision to ensure consistency in the final product


• Maintaining inventory of ingredients and supplies used in baking for the bakery


• Inspecting finished products for quality control purposes, using tools such as microscopes and scales


• Cleaning baking equipment, such as mixers and ovens, at specified intervals during production


• Using machines to mix ingredients together, such as a dough mixer or bread slicer.

Requirements

• Candidates should possess an SSCE qualification with 3+ years work experience.


• Experienced in baking breads.