• Application Deadline: Tue, 31 May 2022 00:00:00 GMT
• Position: Pastry Demi Chef


• Job Type Full Time


• Qualification Secondary School (SSCE) , Vocational


• Experience 2 years


• Location Abuja


• Job Field Catering / Confectionery 
  

Job Description

• We are currently seeking the services of well trained, experience and qualified Pastry Demi Chef to join our dynamic and result oriented team of employees.


• The successful candidate will be flexible and responsible for providing quality and excellent service delivery which is aim at proper knowledge of baking techniques and the pastry-making and developing strategies the organisations requires.

Requirements

• Certificate in Culinary Arts, Pastry-Making, Baking or relevant field.


• Post-secondary certification or training at a culinary institution.


• 2 or more years’ experience working within the food industry as a Pastry Cook, Baker, or relevant role.


• Working knowledge of baking techniques and the pastry-making process.


• Creative ability with artistic skill in decorating cakes and other desserts.


• Keen attention to detail.


• In-depth knowledge of sanitation principles, food preparation, and nutrition.


• Flexible working hours, including weekends and evenings


• Capable of working in a fast-paced, production environment.