Commis Chef (Hot & Cold Kitchen) at HRLeverage Africa

Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
2 years ago

Additional Details

Job ID
59715
Job Views
104

Job Description



Job Responsibilities



  • Measures, mixes and prepares meal ingredients, sauces and seasonings.

  • Washes, chops and cuts fruit, meat and vegetable items

  • Monitors kitchen equipment and reports issues to superiors.


Job Requirements



  • Previous experience working in an eatery, bakery, restaurant or lounge

  • Excellent time-management skills.


Similar Jobs

Cookies

This website uses cookies to ensure you get the best experience on our website. Cookie Policy

Accept