• Application Deadline:
• Position: Kitchen Steward


• Job Type Full Time


• Qualification


• Experience


• Location Lagos


• City Ikeja


• Job Field Catering / Confectionery 
  

Job ID: HOT08FUJ

Location: Ikeja, Lagos

Schedule: Full-time

Job: Stewarding

Brand: Curio Collection by Hilton

Job Description

• A Kitchen Steward carries out general cleaning duties and the operation of pot-washing machinery to deliver an excellent Guest and Member experience while ensuring back of house areas are clean and safety guidelines are observed.

What Will I Be Doing?

• As a Kitchen Steward, you are responsible for carrying out general cleaning duties and operating pot-washing machinery to deliver an excellent Guest and Member experience.


• A Kitchen Steward will also be required to ensure all back of house areas are kept clean, and observe COSHH and health and safety guidelines.

Specifically, you will be responsible for performing the following tasks to the highest standards:

• Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards


• Carry out general cleaning as directed to include sweeping, mopping up, washing up, emptying of rubbish bins and boxes ensuring placement in the correct containers, and ensuring bin area is kept clean and tidy


• Ensure the correct PPE is in place and guidelines are adhered to


• Observe COSHH guidelines when handling hazardous substances and comply with all aspects of Health and Safety requirements


• Report any maintenance and, or, hazard issues to the supervisor on duty

What Are We Looking For?

• A Kitchen Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members.

To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

• Positive attitude


• Good communication skills


• Ability to work under pressure


• Ability to work on own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

• Previous kitchen experience in similar role


• Knowledge of Basic Food Hygiene.