• Application Deadline:
• Position: Laboratory Technician (Analytical)


• Job Type Full Time


• Qualification BA/BSc/HND


• Experience 1 - 2 years


• Location Anambra


• City Onitsha


• Job Field Science 
  

The key purpose of this role is to carry out sampling, sample preparation and analysis of raw materials, in-process samples of brewing product from Brewhouse, Yeast & Fermentation and Bright beer.

Key roles and responsibilities (including but not limited to):

• Maintain and calibrate laboratory equipment


• Maintain a safe and healthy environment


• Prepare samples and conduct sample analyses


• Request for chemicals /reagents and other working tools from Specialists


• Ensure equipment is maintained and calibrated according to manualized methods.


• Carry out specialized and highly specialized quality analyses for which the shift-based teams are not responsible.


• Record the results of analyses on appropriate information systems and communicate results where required.


• Conduct analysis of results to identify problems and improvement opportunities timeously.


• Assist the shift-based teams in the execution of quality analysis, where required.


• Conduct calibration of specialist equipment for which the labs are responsible and provide calibration assistance to

Profile:

• Minimum of B.Sc/HND in Biological Sciences/Microbiology or related field


• 1-2 years’ experience as a Laboratory Technician


• Good knowledge of micro laboratory systems, processes, and analyses


• Experience in the application of problem-solving techniques and statistics.


• Good understanding of HACCP, GMP standards and CIP requirements


• PC literacy


• Good all- round knowledge of AB InBev manufacturing processes and philosophies