• Application Deadline: Wed, 29 Nov 2023 00:00:00 GMT
• Position: Restaurant Front Operation Regional Manager


• Job Type Full Time


• Qualification BA/BSc/HND


• Experience 4 years


• Location Lagos


• City Ikeja


• Job Field Hospitality / Hotel / Restaurant 
  

Key Responsibilities

• Ensure that all restaurants under your purview adhere to set standards in a way that will enhance customers satisfaction and at the same time maximize profitability.


• Working together with production department in planning new and updating existing menus.


• Plan and develop customers loyalty programs


• Evaluation of restaurant staff performance


• Estimate consumption, forecast requirements and maintain inventory


• Oversee the management of restaurant supplies


• Timely report of outlets sales performance and other necessary matters to the management.


• Monitor operations and initiate corrective actions


• Implement innovative strategies to improve productivity and sales

Requirements

• Minimum of B.Sc or HND in Hospitality Management or any other related field


• Minimum of 4 years experience as a Restaurant Manager or higher operations role in a QSR (Quick Service Restaurant)


• Strong leadership, motivational and people skills


• Good financial and time management skills.


• Ability to inspire and lead teams across various locations.


• Proven experience in regional or multi-unit management within the QSR industry.


• Experience in implementing standardized operating procedures


• Quick decision-making skills to address operational challenges.


• Computer literacy.

Remuneration

• Very Attractive and Negotiable based on Experience with other benefits.