Job Description
Duties and Responsibilities
- Ensure that the guests have the best possible experience by trouble-shooting and resolving all billing-related disputes.
- Represents the Accounts department on the daily department heads meeting with the general manager.
- Manage all phases ofAccounts Payable, Receivable and departmentbudget.
- Calculate and distribute wages and salaries.
- Prepare regular reports and summaries of accounting activities.
- Preparefinancial statementsand debtors' listings.
- Verify recordedtransactionsand report irregularities to management.
- Providing direction to thenight auditteam so as to ensure proper revenue reporting.
- Reviewing allledgerdetails guest ledger,city ledgerand deposit ledgers to validate proper payment and revenueposting.
- Review the postings, payments, revenue and guestbalancereports on a daily basis.
- Follows up on any accounts within 3 days to ensure customer has received the invoice and does not have any questions.
- Review theAccounts Receivable(A/R)Ageingreports on a daily basis.
- Enters invoices intoaccounts payablesystem weekly after verifying apurchase orderwas received from ordering department head and obtaining General Manager's approval.
- Forecastingcash payments and anticipating challenges arising from limited cash flow.
- Ensuring that cash flows are adequate to allow business units to operate effectively.
- Maintain banking relationships and merchant services for the hotel
- Maintains files of all contracts, insurance policies, tax reports,expenses,payroll, etc.
- Maintaining and transferring money between bank accounts as required.
- Performing numericalanalysisof data and formulating conclusions and/or solutions.
- Preparing financial reports and submissions to relevant government entities.
- Ensures all new hire paperwork, benefits, performance appraisals, disciplinary action forms and other pertinent personnel documents are filed appropriately and maintained in accordance with the company HR practices.
- Working with executives and business heads to prepare budgets and track profit/lossperformance by business unit.
- Providing direction and training to hotel operational team in areas related to finance, financial reports,internal controls, labour management, payroll, etc.
- Effectively manage the accounting team through respectful communication, clear expectations, relevant training, productivecoaching, regular meetings, and appropriate performance management.
- Recommend and maintain a system of policies and procedures that impose an adequate level of control over Account Department activities.
Education
- Bachelor's Degree in Accounting.
- Additional qualifications will be added advantages.
Experience:
- 2 to 5 years of demonstrated accounting experience, preferably in ahospitalityor food and beverage environment, and quality with a background that includes forecasting and budgeting.
Prerequisites:
- Strong verbal and written communications skills with strong accounting software experience.
- Proficiency with MS Office (Excel / Word) and experience with PMS like Opera.