• Application Deadline:
• Position: Chef / Cook


• Job Type Full Time


• Qualification OND , Secondary School (SSCE)


• Experience


• Location Lagos


• Job Field Catering / Confectionery 
  

Job Description

• Prepare and cook a variety of dishes, both local and continental.


• Ensuring high-quality standards and presentation.


• Maintain inventory and perform stock control to minimize waste and maximize efficiency.


• Ensure compliance with health and safety in the kitchen.


• Uphold cleanliness and sanitation standards in the kitchen area.