Baker at Homeland Foodie and More

Job Overview

Location
Lagos, Oyo
Job Type
Full Time
Date Posted
2 years ago

Additional Details

Job ID
73739
Job Views
190

Job Description



Responsibilities



  • Open the bakery early in the morning

  • Weigh flour and other ingredients to prepare dough

  • Bake different bread types, like pretzels, baguettes and multigrain breads

  • Adjust oven temperatures to ensure proper baking

  • Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits)

  • Shape dough to prepare different types of pastries, including croissants, cookies and sweet rolls

  • Prepare custom-made pastries based on customers’ preferences (e.g. birthday cakes)

  • Recommend recipes to renew our menu and attract more customers (e.g. gluten-free or vegan desserts)

  • Track food supplies and place orders, as needed


Qualifications



  • Candidates should possess an OND, FSLC, HND, or B.Sc Degree with 1-3 years experience.


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