We are looking to hire Cost Control and Account Interns to assist the Finance Department in undertaking all aspects of cost management, including corporate accounting, regulatory and financial reporting, budget and forecast preparation, and the development of internal control policies and procedures.
Responsibilities:
Assist with inventory count
Assist in Requisition Checking
Assist with Food costing
Assist in monitoring and analyzing restaurant expenditures, preparing cost reports, and supporting senior management in making data-based decisions to improve profitability.
The ideal candidate should be detail-oriented, have a strong working knowledge of accounting principles, and be able to communicate financial issues to both financial and non-financial colleagues.
Preparing financial reports such as balance sheets and income statements, invoices, and other documents
Handling sensitive and confidential information with integrity and honesty
Working with bookkeeping records
Requirements
Must be an OND holder of Accounting, Banking and Finance or its equivalent.
Aptitude for math, proficiency with computers.
Strong verbal and written communication skills.
High level of efficiency, accuracy, and responsibility.
Motivation and strong desire to take on new challenges and learn as much as possible.