• Application Deadline: Sun, 18 Feb 2024 00:00:00 GMT
• Position: Food and Beverage Waiter


• Job Type Full Time


• Qualification BA/BSc/HND , OND , Secondary School (SSCE)


• Experience 2 years


• Location Abuja


• Job Field Hospitality / Hotel / Restaurant 
  

Position Summary

• Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards.


• Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability.


• Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.


• Record transaction in POS system at time of order.


• Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day.


• Complete closing duties, including restocking items, turning off lights, etc.


• Present physical and accurate check to guest and process payment.


• Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.


• Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets.


• Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation.


• Speak with others using clear and professional language.


• Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees.


• Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift.


• Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance.


• Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination.


• Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps.


• Reach overhead and below the knees, including bending, twisting, pulling, and stooping.


• Perform other reasonable job duties as requested by Supervisors.

Requirements

• Candidates should possess SSCE / OND / HND / Bachelor's Degree with 2+ years relevant work experience.