• Application Deadline:
• Position: Quality Control Officer


• Job Type Full Time


• Qualification BA/BSc/HND


• Experience 2 - 7 years


• Location Lagos


• Job Field Hospitality / Hotel / Restaurant 
  

Job Description

• Developing and maintaining a quality assurance program for a restaurant or food service operation.


• Evaluating the quality of food served by the restaurant or food service operation.


• Evaluating the cleanliness of equipment, utensils and work areas of a restaurant or food service operation.


• Deals with quality improvement by completing product, company, system, and organizational audits.


• Helping with the recruiting process.


• Establish and enact the Inspection Plan.


• Determining and ensuring that customer requirements are met


• Keep a performance record of quality reports, statistical reviews and other activities.


• Keeping an eye on the goal of increasing the company's profitability


• Assisting with the development of policies and procedures to ensure that the food served is safe, of the correct quality, and meets all regulatory requirements.


• Coordinates training and therapy to provide employees with quality standards and assistance when they're not meeting goals.


• Conducts hazard analyses and monitors quality measures to set the standard for quality assurance.

Requirements

• Candidates should possess HND / Bachelor's Degrees with 2 - 7 years relevant work experience.