Head Chef at Excel and Grace Consulting

Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
1 year ago

Additional Details

Job ID
82167
Job Views
128

Job Description



Job Responsibilities



  • Controlling and directing the food preparation process

  • Approving and polishing dishes before they reach the customer

  • Managing and working closely with other Chefs of all levels

  • Creating menu items, recipes and developing dishes ensuring variety and quality

  • Determining food inventory needs, stocking and ordering

  • Ultimately responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines

  • Being responsible for health and safety

  • Being responsible for food hygiene practices.


Requirements



  • Culinary Degree or equivalent experience.

  • 3+ year(s) experience as a Head Chef.

  • Ability to track expenses and manage a budget.

  • Ability to lead and inspire a team.

  • Strong passion for the art of food design.

  • Excellent verbal and written communication skills.


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