• Application Deadline: Tue, 30 Apr 2024 00:00:00 GMT
• Position: Restaurant Manager


• Job Type Full Time


• Qualification BA/BSc/HND


• Experience


• Location Lagos


• Job Field Hospitality / Hotel / Restaurant 
  

Responsibilities

• Ensuring total compliance to the company's laid down policies, rules and regulations


• Training staff in line with general restaurant procedures


• Maintaining safety and ensuring compliance with food quality standards at all times


• Ensuring customers' satisfaction are always maintained and complaints are handled in most efficient manner


• Organizing employees' work schedules and ensuring strict adherence to duty rota


• Keeping track of employees’ working hours


• Managing inventory to ensure there's no shortage of supplies while staying within approved budget limit


• Supervising daily shift operations


• Coordinating daily front- and back-of-house restaurant operations


• Controlling operational costs and identifying ways to cut waste


• Appraising staff performance


• Interviewing/recruiting new employees


• Interacting with guests to get feedback on product quality and service levels

Skills:

• Leadership skills


• Problem Solving skills


• Attention to details


• Excellent communication skills


• Organizational skills


• Ability to multitask in a fast-paced environment


• Strong customer service skills


• People's management skills and team work spirit.