• Application Deadline:
• Position: Taco Chef


• Job Type Contract


• Qualification Vocational


• Experience


• Location Lagos


• Job Field Catering / Confectionery 
  

Job brief

We are looking for a chef/cook that knows how to make Tacos in particular!

Responsibilities include studying recipes, setting up menus and preparing high-quality Tacos. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, we’d like to meet you.

Ultimately, you’ll prepare and deliver a complete menu that delights our guests.

Responsibilities

• Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales


• Study each recipe and gather all necessary ingredients


• Cook food in a timely manner


• Delegate tasks to kitchen staff


• Inform wait staff about daily specials


• Ensure appealing plate presentation


• Supervise Cooks and assist as needed


• Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)


• Monitor food stock and place orders


• Check freshness of food and discard out-of-date items


• Experiment with recipes and suggest new ingredients


• Ensure compliance with all health and safety regulations within the kitchen area

Requirements and skills

• MUST know how to make Tacos


• Hands-on experience with various kitchen equipment 


• Ability to remain calm and undertake various tasks


• Excellent time management abilities


• Up-to-date knowledge of cooking techniques and recipes


• Familiarity with sanitation regulations


• Culinary school diploma preferred