• Application Deadline:
• Position: Chef (Male)


• Job Type Full Time


• Qualification BA/BSc/HND , OND , Secondary School (SSCE)


• Experience 3 years


• Location Lagos


• Job Field Catering / Confectionery 
  

Job Description

• Study each recipe and gather all necessary ingredients.


• Prepare food in a timely manner


• Ensure appealing plate presentation.


• Monitor food stock and place orders.


• Check the freshness of food and discard out-of-date items.


• Ensure compliance with all health and safety regulations within the kitchen area.

Job Requirements

• Candidates should possess SSCE / OND / HND / Bachelor's Degrees with at least 3+ years relevant work experience.


• Proven work experience as a Chef.


• Hands-on experience with various kitchen equipment (e.g. grillers).


• Up-to-date knowledge of cooking techniques and recipes.


• Familiarity with sanitation procedures.


• Good communication skills.


• Ability to follow instructions strictly.