Job Description
Job Summary
- Processing and manufacturing products based on the required specifications and quantity.
Job Description
- Carrying out production activities as instructed by the Production Supervisor.
- Maintaining a clean environment by cleaning the work area, wiping surfaces, and washing utensils and machinery after use.
- Resuming production on time to ensure timely availability of products.
- Ensuring that all products produced are of good quality.
- Adhering to the policies and culture laid down by the company.
- Alerting the Production Supervisor of any inconsistency in available resources or equipment.
- Adhering to other directives as given by the Production Supervisor.
Qualifications and Skills
- Minimum of SSCE
- Working experience in a bakery
Work Hours:
- 7:30am to 6pm.
- 5 work days weekly.
- Off days.
Remuneration and Benefits
- Monthly Salary: N40,000 - N50,000
- Quarterly bonus package
- Allowances
- Other benefits