• Application Deadline: Tue, 16 Jul 2024 00:00:00 GMT
• Position: Assistant Restaurant Manager


• Job Type Full Time


• Qualification BA/BSc/HND


• Experience 2 years


• Location Imo


• City Owerri


• Job Field Hospitality / Hotel / Restaurant 
  

Key Roles and Responsibilities

• Assist the Restaurant Manager to oversee daily outlet operations


• Assist the Restaurant Manager to run outlet's shift management


• Assist to manage a high-performance team and develop their talents


• Ensure compliance with health and safety regulations and company policies.


• Assist the Restaurant Manager to maintain adequate stock.


• Assist the Restaurant Manager to maintain quality control procedures


• Assist the Restaurant Manager to increase revenue, such as promotions, special events, and menu adjustments.


• Take charge of quality, service, and cleanliness assurance within the restaurant operations


• Attend and contribute to management meetings.

Requirements

• First Degree – HND, BSc, etc.


• Minimum of two (2) years of relevant work experience in a food services organization.


• Highly experienced in food products and services.


• Sound logistics management, business operations and financial knowledge.


• Strong managerial skills with proven track record in delivering targets and efficiencies.


• Fluency in English is essential, with superior oral and written communication skills.