Job Description
Duties and Responsibilities
- Lead the Quality vision for assigned business units
- Responsible for all Packaging Products Quality
- Responsible for Packaging development
- Drive cost savings projects relating to packaging
- Lead all Quality related loss elimination across site, identifying, eliminating, simplifying, combining and reducing QA work processes and losses.
- Responsible for all quality input during engineering design process, all initiatives and projects (new equipment, building or capacity expansion).
- Responsible for Leading Packaging team which develop new Packaging options and Technology.
- Responsible for developing Packaging strategy and inputs into development of R&D Strategic plan for assigned business units.
- Responsible for Projects management of all packaging projects, and ensuring projects deliverables are met on time, within budgets, and no technical failure.
- Responsible for conducting all Quality Audits of Suppliers and all SAT and FAT for new process lines for assigned business units.
- Responsible for coordinating and facilitating all New Products development (NPD) and Existing product development (EPD) in alignment with Marketing team.
- Drive the Quality of products and packaging across the entire group and benchmarking of products and Packaging.
- Design and review of product pallet configuration for assigned business units.
- Design and review of product pallet configuration for assigned business units.
Requirement and Skills
- Requires academic Qualification packaging technology (Through regular education & not short-term certified programs obtained online)
- 4 - 5 Years of experience in handling Quality aspects of packaging materials (Specifications development / Proficiency in Packaging Lab. operation)
- 5+ years’ experience in Quality Control in Packaging operations
- 3+ years in Supplier Quality Assurance
- 3 - 4 Years of staff development / coaching
- Soft skills: Good communication skills (Written / verbal), ability to handle complexity / Problem solving.
Additional - Added advantage:
- Knowledge / certifications on QMS / Food safety system
- Statistical process control.