• Application Deadline:
• Position: Nigerian Chef


• Job Type Full Time


• Qualification BA/BSc/HND


• Experience


• Location Abuja


• Job Field Catering / Confectionery 
  

Job Description

• We are looking for an experienced Nigerian chef with a passion for bringing out the rich and diverse flavors of African dishes.


• Skilled in crafting authentic dishes with mouthwatering flavors, using locally sourced ingredients.


• Adaptable, creative, eager to collaborate with fellow chefs. Committed to delivering exceptional dining experience that leaves a lasting impression on taste buds.


• With a deep respect for tradition and an innovative touch,

Responsibilities

• Create new and innovative menu items


• Manage the overall menu


• Ensure the highest quality in preparation of dishes


• Make sure ingredients are always fresh and high-quality


• Regularly check food and beverage in stock, cooking supplies, tools and equipment


• Cook dishes in accordance with previously set menus


• Regularly check and inspect inventory levels


• Place orders for new supplies in a timely manner


• Ensure kitchen and other supplies are always clean


• Prepare special dishes for guests with special dietary needs


• Supervise and lead kitchen staff

Requirements

• Culinary school degree/diploma.


• Past experience as a working chef.


• Advanced knowledge of the culinary arts.


• Perfectionism in sanitation and quality control.


• Portfolio of creative, unique dishes.


• Expert multitasking ability.


• Great leadership and interpersonal skills.


• Ability to run stocktaking and place orders for resupply.


• Exemplary work ethic in a high-pressure environment.


• Passion and pride for delighting people with food.