Nutrition Officer at IITA - International Institute of Tropical Agriculture

Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
3 years ago

Additional Details

Job ID
9621
Job Views
88

Job Description



Duration: 5 months

Location: Yola

DUTIES:



  • Provide technical guidance to micro and small-scale processors at household level on processing of legumes and cereals and utilization.

  • Conduct training for women on small ruminant (Goat) rearing including close supervision to ensure optimal animal health and efficient feed management.

  • Participate in training of trainer’s workshops and community level demonstrations for households on the development, processing, and utilization of diverse and nutrient dense crops products.

  • Undertake Infant and Young Child Feeding (IYCF) campaigns and counselling in Adamawa State particularly in the seven-activity intervention LGAs of Yola South,

  • Fufore, Demsa, Guyuk, Gombi, Song and Hong to reduce malnutrition among farming households.

  • Work with nutrition liaison support staff in the seven activity LGAs to support

  • implementation of nutrition interventions, including homestead farming.

  • Promote the preparation, utilization and consumption of diverse and nutrient dense crops and promote them among smallholder farmers.

  • Work with non-governmental organizations and community-based organizations to disseminate technologies on legumes processing and utilization of different location specific crops.

  • Work with Nutrition Focal Person (Adamawa state) to promote WASH-Nutrition related activities and create linkages with community-based organizations, other USAID

  • partners and women groups to disseminate WASH messages and practices.

  • Assist in planning, implementing, and monitoring of state activities on food and nutrition and contribute to drafting reports.

  • Perform any other job-related task as may be assigned by the Supervisor.


QUALIFICATION:

BSc/HND in nutrition, Health Food science Technology, animal science or related field with a minimum of five (5) years’ experience performing similar or related role in a well-

structured organization.

COMPETENCIES:

The ideal candidate must:



  • Have excellent understanding of issues related to food and nutrition in the relevant states.

  • Have experience working with communities to improve small ruminant and livestock management.

  • Have ability to work under minimal supervision and with tight deadlines.

  • Have excellent interpersonal skills and the ability to work in a team-oriented multicultural environment.

  • Have ability to deliver accurate and timely reports.

  • Have ability to travel extensively within the relevant state and work long hours.

  • Have ability to communicate fluently in one or more of northern Nigeria’s major anguages is an advantage.


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