Maintain all factory related accounting requirements, from invoicing, expenses, cash book/day book, daily sales report, debtors and receivables. Prepare salary schedules, maintain stock values and physical reconciliation of finished goods.
Requirements
First degree in related discipline
A Master’s Degree is an added advantage
Minimum 5-8 years’ experience working in a manufacturing company with food safety Standards, (ISO/FSSC).
Must have knowledge in the TALLY accounting package.
Must be able to use advanced excel, Knowledge word and basic technology understanding.