• Application Deadline:
• Position: Waiter / Waitress


• Job Type Full Time


• Qualification OND


• Experience 2 - 5 years


• Location Lagos


• Job Field Hospitality / Hotel / Restaurant 
  

Job Summary

• To provide exceptional customer service, take orders, serve food and beverages, and ensure a positive dining experience for guests.

Key Responsibilities

Greet and serve guests:

• Welcome guests, take orders and serve food and beverages.


• Provide menu information, make recommendations, and answer questions.

Take orders and manage tables:

• Accurately take orders, manage tables, and ensure timely service.


• Communicate with kitchen staff and other servers to ensure efficient service.

Serve food and beverages:

• Serve food and beverages in a timely and courteous manner.


• Ensure orders are accurate and complete.

Handle payments and transactions:

• Process payments, handle cash, and credit card transactions, and operate a point-of-sale system.

Maintain a clean and safe environment:

• Clean and sanitize tables, chairs, and surrounding areas.


• Ensure compliance with health and safety regulations.

Provide excellent customer service:

• Respond to guest complaints and concerns in a professional manner.


• Go above and beyond to ensure guest satisfaction.

Qualifications

• Interested candidates should possess relevant qualifications


• 2 - 5 years of work experience.

Requirements:

• Previous waiting experience (preferred)


• Excellent communication and interpersonal skills


• Ability to work in a fast-paced environment


• Basic math skills and accuracy with orders and payments


• Knowledge of food and beverages (preferred)


• Availability to work varying shifts, including evenings and weekends

Skills:

• Customer service and relations


• Communication and interpersonal skills


• Time management and organization


• Attention to detail and accuracy


• Basic math skills and cash handling


• Teamwork and adaptability


• Knowledge of food and beverages (preferred).