• Application Deadline:
• Position: Chef



• Job Type Full Time



• Qualification First School Leaving Certificate , NCE , OND , Secondary School (SSCE)



• Experience 4 years



• Location Lagos




• Job Field Catering / Confectionery 
  
  

Job Summary

• We are seeking a skilled and passionate Chef to join our team. The ideal candidate will be responsible for preparing high-quality meals, maintaining kitchen standards, and ensuring excellent food presentation while adhering to hygiene and safety regulations.

Key Responsibilities

• Prepare and cook meals according to menu specifications and standards


• Ensure consistent food quality, taste, and presentation


• Maintain cleanliness and organization of the kitchen at all times


• Monitor food stock levels and place requisitions when necessary


• Comply with food safety, hygiene, and health regulations


• Collaborate with kitchen staff to ensure timely service


• Minimize food waste and control kitchen costs.

Qualifications

• 
  

  Interested candidates should possess a Bachelor's Degree / FSLC / HND / NCE / OND with at least 4 years work experience.

  
  

Requirements:

• Proven experience as a Chef or Cook


• Knowledge of local and continental dishes is an added advantage


• Ability to work under pressure and in a fast-paced environment


• Strong attention to detail and creativity in food presentation


• Good communication and teamwork skills


• Culinary certification or training is an added advantage.